Made between January and February with Sicilian organic oranges chopped in pieces, this mostarda enhance the sweet-sour taste of the orange.
The essential oils contained in the zest, mixed with the mustard flavoring, create a spicy explosion.
Ideal with mature and strong cheeses or boiled fatty sausages such as cotechino and zampone.
Orange mostarda
Ingredients: oranges, sugar, mustard flavoring
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Orange mostarda
Made between January and February with Sicilian organic oranges chopped in pieces, this mostarda enhance the sweet-sour taste of the orange.
The essential oils contained in the zest, mixed with the mustard flavoring, create a spicy explosion.
Ideal with mature and strong cheeses or boiled fatty sausages such as cotechino and zampone.
Ingredients: oranges, sugar, mustard flavoring
Condividi sui social
The best
Pairings
The best
Pairings
Weight
of the jars
Available jars
Weight
of the jars
Available jars
