This creamy compote is particularly suited to mature cheeses such as Parmigiano Reggiano or Grana Padano Riserva, Pecorino cheese, spicy blue-veined cheeses and also roasted meat like Porchetta.
Fig compote with Balsamic Vinegar of Modena
Ingredients: figs, sugar, Balsamic Vinegar of Modena
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Fig compote with Balsamic Vinegar of Modena
This creamy compote is particularly suited to mature cheeses such as Parmigiano Reggiano or Grana Padano Riserva, Pecorino cheese, spicy blue-veined cheeses and also roasted meat like Porchetta.
Ingredients: figs, sugar, Balsamic Vinegar of Modena
Condividi sui social